- Pancakes and Waffles
PREPARED MIX Makes 12-13 cups
- 9 cups
sifted Heckers / Ceresota Unbleached Flour
cup baking powder
- 1 1/8
cups non-fat dry milk
- 4 teaspoons
- 1 3/4
all dry ingredients together thoroughly.
in shortening to resemble coarse corn meal (be sure the shortening
mix in tightly closed container until ready to use. Mix can be stored
at room temperature for four weeks.
FOR RECIPE: Do not SIFT the mix. STIR LIGHTLY before measuring. Spoon
LIGHTLY into standard dry measuring cup, level off.
WAFFLES & PANCAKES Makes 4 waffles or 16 4-inch
- 2 cups
- 1 teaspoon
- 1 egg,
- 1 cup
- 3 tablespoons
prepared mix and sugar. Beat egg; combine with water; add to dry ingredients,
in melted butter. Batter will not be smooth.
by spoonfuls onto hot griddle or waffle iron.
waffles according to waffle iron directions.
pancakes when bubbles appear on surface.
* If thinner
pancakes are desired, add slightly more water.