Heckers & Ceresota offers a variety of flours to serve all your baking needs.

Ceresota is the #1 pizza flour in the Chicago land area with award-winning Chicago-style deep-dish and cracker-thin pizza dough.

Simply, there is no "best" flour for making pizza dough. Different types of pizza may require different types of flour. Read about the different pizza types below.

Bleaching flour can be especially harmful to the performance of a flour in yeast baking.

Learn more about our flours below.

Buy All-Purpose Flour

Find our Heckers or Ceresota Unbleached All-Purpose Flour in different pack sizes: 2, 5, 10, and 25-lb.

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All-Purpose Flour

Heckers & Ceresota Unbleached All-Purpose Flour is a higher protein all-purpose flour that gives bakers the ability to purchase one flour that has the versatility to perform in a wide range of applications. Our flour more closely resembles a European style or winter patent flour because of its higher protein content (11.4-11.7%).

Buy Heckers & Ceresota Unbleached All-Purpose Flour

Pizza Flour

Heckers and Ceresota Unbleached Flour is the perfect flour for your pizza. In the Midwest, Ceresota Unbleached Flour was named the #1 pizza flour in the Chicago area, noted for its award-winning Chicago-style deep-dish and cracker-thin pizza dough. You don't need a special pizza flour to make great crusts. Our all-purpose flour is perfect for making great pizza crusts.

Learn more about using our flour for pizza crust

Whole Wheat Flour

Heckers & Ceresota Whole Wheat Flour is a graham flour that is milled from high-quality hard white winter wheat grown in Kansas. Hard white winter wheat is a much better variety of wheat when milling whole wheat flour because it has a much more appealing taste and texture than hard red winter wheat. Find our Ceresota Whole Wheat Flour in 2 lb bags.

Buy Heckers & Ceresota Whole Wheat Flour

Self-Rising Flour

Heckers & Ceresota Self-Rising Flour is a typical self-rising flour that is unbleached and milled from high-quality hard winter wheat grown in Kansas. Perfect for your quick baking needs of biscuits, cookies, pancakes, and similar baked goods.

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Premium High Gluten Flour for Food Service

Heckers and Ceresota High Gluten Flour is unbleached and un-bromated, with superior tolerance, stretch & elasticity. It features excellent dough texture, superior browning, and outstanding Water Absorption. Protein rating is 14% per 100g. Kosher certified.

Buy Heckers & Ceresota High-Gluten Flour

What is the protein content of Heckers & Ceresota flours?

The Protein content of Heckers & Ceresota flour ranges from 11.4-11.7%.

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